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Yakisoba Noodle Stir Fry

We wanted to rock the wok with this one pot wonder. Inspired by traditional Japanese stir-­fry, we start with a flavorful rub of ginger, green onion, mirin and white miso to give our tender pork sirloin a zesty zing. We add colorful fresh veggies and toss it all with a sweet and savory ginger-­teriyaki glaze. Topped with crispy wonton strips, each bit packs a crunchy punch. Take a wok on the wild side.

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WHAT'S INSIDE

Miso-Ginger Rubbed Pork Sirloin Strips

Fresh Stir Fry Vegetables

Yakisoba Noodles

Ginger-Teriyaki Stir Fry Glaze

Crispy Fried Wonton Strips

 

WHAT YOU'LL NEED

Vegetable or canola oil for cooking

 

VIEW THIS RECIPE

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